Department of Nutrition and Public Health
Dr. Mohammadreza Jalilvand, PhD Student in Sports Nutrition
With the emergence of diseases such as cardiovascular diseases, cancers and mental illnesses, and more exposure of people with health risk factors such as obesity, immobility, unhealthy nutrition and …, graduates of Nutrition and public health, relying on their knowledge and skills, are influential and strong executive bodies of the society, contributing to the provision, protection and promotion of public health, prevention and control of diseases and promotion of healthy lifestyle and eating habits.
Promoting knowledge and healthcare management in the region as a health subset of the country and helping to the maintenance and improvement of health status of urban and rural communities through educational, research and service activities are among the most important responsibilities of the graduates of nutritional sciences and public health.
Mohammadreza Jalilvand, Ph.D. Student in Sports Nutrition
Dr. Seyyed Hamid Hosseini, Ph.D. in Health education and Health Promotion
Dr. Omid Toupchian, Ph.D. in Nutritional Sciences
Seyyed Hamid Nabavi, Ph.D. Student in Gerontology
Dr. Saeid Doaei, Ph.D. in Nutritional Sciences
Dr. Koroush Arzamani, Ph.D. in Medical Entomology and Vector Control
Faranak Firoozfar, M.Sc. in Medical Entomology and Vector Control